esco food-grade vacuum salt is an ultra-pure vacuum salt. The various grain sizes and the optional addition of iodine make a variety of applications possible, for example for the production of soups, dressings, milk, cheese, sausage and meat products, canned food and ready meals.
Food-grade vacuum salt is preferred in applications where salt is added to the manufacturing process in a dissolved form or where it is supposed to quickly dissolve in liquids. The various esco food-grade vacuum salts are characterized by optimal grain sizes, a good flowability and the ability to dissolve without residue.
Fine food-grade vacuum salts (micro fine, extra fine and calibrated fine) serve as flavor carriers and preservatives in the production of foodstuffs and are used for the production of milk products, snacks, spreadable fats and mixtures of seasonings in particular.